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PASTA MADE WITH BROWN RICE
Specifically formulated for coeliac
Source of fibre
Without additives

From whole grain brown rice flour comes a healthy pasta,
a natural source of fibre, without additives and emulsifiers (E471). The characteristic colour of the whole grain brown rice and low-temperature drying make this a natural and appetising pasta.

400 gr
400 gr
INGREDIENTI

INGREDIENTI brown rice flour. May contain soy

TABELLA NUTRIZIONALE
 AVERAGE NUTRITIONAL VALUES  100 g  
Energy

kJ

kcal

1490

351

Fat

of which saturates

g

g

0,7

0,1

Carbohydrate

of which sugars

g

g

75,8

0,6

Fibre g 5,1
Protein g 7,9
Salt g 0,0
FORMATI
Spaghetti di riso integrale #20 400g
Penne di riso integrale #34 400g
Fusilli di riso integrale #33 400g
Linguine integrali #25 400g
Risoni integrale #45 400g

Spiga barrata

Alimentazione vegetariana

QCI

Senza glutine