GLUTEN-FREE FROLLINI
Specifically formulated for coeliac
Classic taste
Baked product
Ideal with milk
Dialsì biscuit is a sweet break at any time. Frollini biscuit is a classic baked product that goes perfectly with milk or tea. A strictly gluten-free but tasty breakfast and healthy snack.
200 gr
INGREDIENTI
INGREDIENTI gluten-free powdered preparation (corn starch, skimmed milk powder, sugar, thickeners: guar flour, psyllium seed fibre, corn maltodextrin), egg, sugar, butter, cream, corn starch, raising agents: pyrophosphate sodium and sodium bicarbonate. May contain nut and soya.
TABELLA NUTRIZIONALE
| AVERAGE NUTRITIONAL VALUES | 100 g | |
| Energy |
kJ kcal |
1994 476 |
|
Fat of which saturates |
g g |
21,2 5,9 |
|
Carbohydrate of which sugars |
g g |
64,2 14,6 |
| Fibre | g | 2,0 |
| Protein | g | 6,0 |
| Salt | g | 1,2 |
